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Bonholm fig

This hardy variety do well indoors or out in the UK and can survive temperatures right down to -5C producing tasty crops in September/October. Fig trees like a lot of sunshine to ripen their fruits and will do well even in very poor soil.
Current Description
These elegant Bonholm fig trees are nice tall specimens with a couple of fruits starting to ripen already. Bonholm figs are never the bushiest variety but over time they will continue to fill out and can be pruned to continue their standard lollipop shape or allowed to grow out into a more natural bush shape.
85cm tall in a 2L pot
1 x Bonholm fig   + £0.00
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Bonholm fig              Bonholm fig              Bonholm fig
Bonholm fig
Care Instrictions

These instructions are sent with the plant gift

This Brown Turkey fig tree is a Mediterranean plant that produces sweet tasty figs that will eventually grow into a full-size tree. You can grow it either inside in a cool room or outside in a sheltered spot.

Inside, your plant will like a light spot near a window, while it is a small pot it will need regular watering and will appreciate an occasional balanced feed that is good for fruiting plants. Fig trees are more productive if their roots are constrained so only repot when your tree has completely outgrown its existing pot When replanting choose a mixture of soil and compost. If you go on holiday you can stand the pot in shallow water for a few days. In summer, you plant will enjoy a sheltered spot outside on a patio or balcony.

Outside, choose a sunny spot to ensure that the fruits will ripen. The fig tree is relatively hardy and will withstand some frost, however it should be protected from cold wind, severe frost or snowdrifts when young. Figs do best in poor soil – if the soil is too rich and high in nitrates, they will produce leaves rather than fruit. If you want to encourage fruiting at the expense of growth you can plant your fig tree in a large plastic pot directly into the ground. This will restrict the root growth for a time, whilst still providing moisture retention and insulation.

The fruits are ripe when they turn from green to a deep purple-brown colour, best eaten straight from the tree with crème fraiche or ice cream.

Problem solving Figs in general do not like change, so altered routines or conditions may result in them dropping all or some of their leaves. These will re-grow once the plant is settled.

Yellow leaves or brown markings are a sign of malnutrition and should be remedied with a good dose of any general-purpose plant feed.

Sometimes the shorter growing season in this country means that not all the fruits mature before the first frosts. Green fruits can be harvested before the frosts and cooked and used in desserts. A sheltered south facing spot for your tree will help the fruit ripen faster.

Fig trees are deciduous so don’t be alarmed when they lose their leaves in winter.